Real Food, Real Choice: Connecting SNAP Recipients with Farmers Markets

Public Policies | SNAP/EBT and Nutrition Programs | Surveys, Evaluation

This report includes qualitative and quantitative research into state-by-state trends in SNAP redemption at farmers markets as well as national challenges, success stories, and recommendations for policy and programmatic change.

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Farmers Market Coalition and Community Food Security Coalition

By: Suzanne Briggs, Andy Fisher, Stacy Miller, and Nell Tessman Published October 17, 2013 Publisher Website Link to Resource

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