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Posts Tagged ‘food environment atlas’
Using the USDA’s New U.S. Food Environment Atlas: Opportunities for Farmers Market Supporters
Posted on February 16th, 2010 by admin. Filed under News.
Launched last week, the USDA’s new U.S. Food Environment Atlas graphically presents ninety food-related indicators—ranging from access to grocery stores to farmers markets per capita to gallons of soft drinks consumed at home—on an interactive, color-coded map of the United States.