Resource Library
Resource Library
Welcome to the Farmers Market Coalition Resource Library, an ever-growing database of resources for farmers market operators, organizations that support farmers markets, and researchers. These resources were developed by a wide spectrum of organizations, agencies, and academic institutions, and we are grateful for the spirit of sharing which allows us to bring a variety of tools to your table in one searchable portal. We hope you find them useful and consider submitting resources of your own for the benefit of the farmers market community.
In addition to this resource library, FMC curates The Farm Direct Nutrition Incentives Guide Site, a comprehensive library of resources for the people who run SNAP/EBT and nutrition incentives at farmers markets, farm stands, CSAs and mobile markets. If you are looking for information related to SNAP and nutrition incentives, you’ll find some resources here, and many more at the Farm Direct Nutrition Incentive Library. Learn more and explore the site at farmdirectincentives.guide
Browse by Category
- Anti-Racism Work (25)
- Boards, Mission, and Governance (28)
- Communities of Practice (3)
- Emergency Response (61)
- COVID-19 (61)
- Advocacy (5)
- Market Guidelines/Toolkits (21)
- Market Signage (9)
- State/Local Guidelines (12)
- COVID-19 (61)
- Evaluation (106)
- Customer base (18)
- FMC Evaluation Resources (4)
- Impact Reports (14)
- Pricing (4)
- Farm Business and Marketing (62)
- Farm Inspection and Enforcement (27)
- Food Justice (21)
- Food Safety and Handling (43)
- Funding and Grants (32)
- FMPP/LFPP (10)
- Insurance, Liability, and Licensing (24)
- Management and Operations (143)
- Market Start-up and Development (67)
- Other (13)
- Promotion, Outreach, and Special Events (73)
- Public Policies (37)
- Rules and Vendor Applications (29)
- SNAP/EBT and Nutrition Programs (117)
- State Association Development (14)
- Vendor Fees and Market Finances (14)
- Webinars (27)
- FMC (18)
- Partner Organizations (9)
Identifying and Countering White Supremacy Culture in Food Systems
This research centered on the question: How does white supremacy culture play out in the food insecurity and food access space in the United States? To become anti-racist, food system actors must understand how white supremacy culture narratives function to center whiteness across the food system, effectively reinforcing systemic racial inequality and by extension disadvantaging BIPOC people. We discuss how whiteness holds white ideals as universal, how whiteness fuels power in decision-making, and how whiteness defines foods as either good or bad.
Creating-a-Farmers-Market-Living-Lab-Lessons-Learned-in-Growing-a-Farmers-Market
2021 National Farmers Market Week Toolkit Highlights for Social Media Engagement
Click this image to watch the webinar!
National Farmers Market Week is August 1-7th, which means that the time to start planning your messaging is just around the corner! With our 2021 National Farmers Market Week Toolkit, you have everything you need to put together a promotional campaign and social media posts that are just as vibrant as your market!
Join FMC’s Communications Coordinator, Hannah Fuller, for this quick 30-minute walkthrough of our 2021 National Farmers Market Week Toolkit where we will highlight the specific social media tools that will make your planning and implementation of National Farmers Market Week a breeze!
