Welcome to the Farmers Market Coalition Resource Library, an ever-growing database of resources for farmers, market managers and researchers. These resources were developed by a wide spectrum of organizations, agencies, and academic institutions, and we are grateful for the spirit of sharing which allows us to bring a variety of tools to your table in one searchable portal. We hope you find them useful and consider submitting resources of your own for the benefit of the farmers market community.
Browse by Category
- Boards, Mission, and Governance (26)
- Farm Business and Marketing (46)
- Farm Inspection and Enforcement (27)
- Food Safety and Handling (35)
- Funding and Grants (18)
- Insurance, Liability, and Licensing (24)
- Management and Operations (104)
- Market Start-up and Development (62)
- Other (6)
- Promotion, Outreach, and Special Events (49)
- Public Policies (29)
- Rules and Vendor Applications (26)
- SNAP/EBT and Nutrition Programs (77)
- State Association Development (9)
- Surveys, Evaluation (77)
- Vendor Fees and Market Finances (14)
Sign Up for Free to join our growing community of Farmers’ Markets and Vendors in Ontario. Once you complete a profile, others will be able to see what you’re offering or looking for. Registering also gives you access to:
Full View of other Members’ Profiles
Better Searching, Filtering, and Matching Tools
Instantly Exchange Messages with other Members
Ability to Favourite other members
Monitor when others view or Favourite your Profile
Not searching for matches right now? Your profile can still be featured on our site!
The New Mexico Farmers Market Association’s 20th annual Conference will be March 8-10 at the Santa Fe Community College.
Conference Schedule includes:
Thursday, March 8th; Noon – 5 PM: Mandatory Double Up Food Bucks Workshop
Friday; 9 AM – 5 PM and Saturday; 8 AM – 2 PM, March 9th and 10th: Local Food Connects 20th Anniversary Conference
Conference details will be sent before the conference.
For general conference information, contact Catherine Baca, firstname.lastname@example.org or 505-983-4010 x3.
Registration ends on March 5, 2018
Visit NMFMA’s page for more conference info.
Archived on the UT’s Extension Publication’s page is a list of pdf formatted documents, ranging from topics such as:
Meat Product Labeling Guidance for Direct Farm Marketers
several “ECommerce for Direct Marketers” publications
Food Safety Best Practices for Farmers Markets
…and many more. Take advantage of these UT Extension publication resources.