Creating a Farmers Market Living Lab: Lessons Learned in Growing a Farmers Market

Evaluation | Farm Business and Marketing | Management and Operations | Market Start-up and Development | Promotion, Outreach, and Special Events | SNAP/EBT and Nutrition Programs

This booklet is the result of asking the question, “What can we do to increase sales and attendance at our market?”, reports the results from using our market as a “living lab” to systematically test ideas to answer this question.

Historic Lewes Farmers Market

By: Nancy Staisey, Nancy Beaumont, Lindsay Wallace, and The Historic Lewes Farmers Market Published April 09, 2018 Publisher Website Link to Resource Publication

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