Penn State Extension/PASA: COVID-19 Guidelines for Farmers Markets (Checklist)

COVID-19 | Emergency Response | Management and Operations | Market Guidelines/Toolkits

This is an open-source resource created by Penn State Extension in collaboration with Pasa
Sustainable Agriculture, to be used for developing guidelines that can be shared and modified
as needed to ensure safe operation of farmers markets that protect both vendors and
customers while providing essential food for the communities they serve.

Further guideline information can be found at
Have other ideas or questions? Contact Hannah Smith-Brubaker at
with ideas or questions regarding farm businesses, or Brian Moyer at with ideas
or questions regarding farmers markets.


Resource Website

PA Farm Markets

Published May 07, 2020 Publisher Website Link to Resource State & Local Policy

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