SD Farmers Market Online Guidebook: Development, Operation, Promotion, Safety, Regulations
Market Start-up and Development
SDSU Extension provides guidance to communities on establishing a Farmers Market including information on establishment steps, regulatory agencies, by-laws and promotion.
By: Written collaboratively by Sierra Blachford, Joan-Hegerfeld Baker (former SDSU Extension Food Safety Specialist), Rhoda Burrows, and Chris Zdorovtsov (Former SDSU Extension Community Vitality Field Specialist).
Published July 11, 2017
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