Category: Management and Operations

Washington State Farmers Market Manual

Boards, Mission, and Governance | Farm Inspection and Enforcement | Management and Operations | Market Start-up and Development | Rules and Vendor Applications | SNAP/EBT and Nutrition Programs | Vendor Fees and Market Finances

The second (2012) edition of a manual developed by Washington State University Extension and Washington State Department of Agriculture in 2008 to encourage and assist communities, farmers, and citizen groups to create and successfully operate vibrant community farmers markets.

Published October 23, 2013 Publisher Website Download Resource

Starting a Farmers Market (Florida)

Boards, Mission, and Governance | Management and Operations | Market Start-up and Development

There are many details that separate a great farmers market from struggling or mediocre markets. This resource from the University of Florida discusses ten of the most important steps to consider as you start a farmers market in your community.

Published October 21, 2013 Publisher Website Download Resource Publication

How to Start a Farmers Market

Management and Operations | Market Start-up and Development | Rules and Vendor Applications

A 21-slide Powerpoint Presentation from USDA Agricultural Marketing Service serves as a short walk-through guide of how to start a farmers market, including how to identify a location, find sponsors, establish vendor rules, and engage in long-term goal planning strategies.

Published October 21, 2013 Publisher Website Download Resource Presentation