Browse by Category
- Anti-Racism Work (25)
- Boards, Mission, and Governance (28)
- Communities of Practice (3)
- Emergency Response (61)
- Evaluation (111)
- Farm Business and Marketing (62)
- Farm Inspection and Enforcement (27)
- Food Justice (21)
- Food Safety and Handling (43)
- Funding and Grants (33)
- FMPP/LFPP (10)
- Insurance, Liability, and Licensing (27)
- Management and Operations (146)
- Market Start-up and Development (67)
- Other (13)
- Promotion, Outreach, and Special Events (73)
- Public Policies (37)
- Rules and Vendor Applications (29)
- SNAP/EBT and Nutrition Programs (117)
- State Association Development (14)
- Vendor Fees and Market Finances (14)
- Webinars (27)
Category: SNAP/EBT and Nutrition Programs
Check out this webinar to see what NAFMNP’s MarketLink and Novo Dia Group have built for electronic incentives – the TotilPay Incentive Management System (TIMS). This solution provides an administrative portal for issuance and works with a digital wallet for the redemption of electronic benefits by participants. This webinar will provide a walkthrough of the system, as well as a demo of how an electronic incentive benefit transaction will work.
Thinking about getting your farm or market SNAP authorized? We’ve got you covered. Join FMC’s team for a brief overview on authorization and overall market preparations.
The Farmers Market Coalition is proud to present our third practitioner paper. Written by Molly Notarianni of Oregon’s Farmers Market Fund and Elizabeth Borst of Virginia Fresh Match, this paper addresses the topic of state funding through the legislature for nutrition incentives. Acknowledging that GusNIP funding has provided a pathway for projects to grow, the authors argue from their own experience that seeking funding appropriations through their state legislatures may be a way for some organizations to mitigate the needs of state-wide networks as they rapidly scale. This Paper tells the stories of two such campaigns in Virginia and Oregon, and shares strategies developed through their processes. The authors’ goal is to help other nutrition incentive practitioners determine whether seeking state funding is the right choice for them at this time, and to orient practitioners toward the kinds of partnerships and information they will need to pursue in order to be ready.
This form allows Michigan Markets to apply for free EBT equipment through MIFMA
This pamphlet is an example of a partnership to support incentives use at farmers markets. It shows the best transportation routes from several Arizona WIC and SNAP offices to their nearest farmers markets.
This printable sheet from Growing Hope’s Ypsilanti Farmers Markets is for vendors to record their daily sales by currency before turning in the tokens they’ve received to the market team, who also counts them.
This simple, at-a-glance chart from Growing Hope’s Ypsilanti Farmers Markets shows vendors what products can be bought with what tokens, coupons, or other currencies. Each vendor has a laminated copy for quick reference to have at their booth.
This first part of this case study conducted by Growing Hope among four markets it managed examined the true costs of running food assistance programs, and can inform budgeting, fundraising, and advocacy that other markets may do to support the essential administrative costs of running nutrition incentive and other food assistance programs. Later sections explore the feasibility of a consistent SNAP currency across multiple markets.
How to Grow Your Incentive Program: A Toolkit for Wholesome Wave’s National Nutrition Incentive Network
Aimed to help existing nutrition programs achieve greater success, this guide walks through goals, marketing, partnerships, fundraising, evaluation and innovation strategies. In addition to providing thorough information and many examples in a visually-appealing way, it suggests additional resources to dive even deeper.
New to the field of nutrition incentives? Now is the time to get all your questions answered. No question is too silly or elementary.